Brandied Apple Cake with Figs and Walnuts

Prep time: 10 min Cook time: 1 hour Total time: 1 hour 10 min Serves: Makes one 9-inch cake INGREDIENTS ¾ cup dried Mission figs, diced ¼ cup brandy ¾ cup unsalted butter, plus more for pan 1½ cups unbleached all-purpose flour 1 teaspoon baking soda 2 teaspoons ground cinnamon 1 teaspoon ground cardamom ½ teaspoon ground cloves ¾ teaspoon kosher salt 2/3 cup granulated sugar 2/3 cup golden brown sugar, firmly packed 2 large eggs 4 cups tart apples, peeled...

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